AISubs v3.8.2
Yo! I'm Akama Shiki, in charge of red and blue of Moomoo.
What are we going to do today?
Today, if you're in your 20s and you're Akama Shiki,
I think you can cook perfectly even with an English menu.
I think you can.
How about English?
I can't.
You can't?
Yes.
How about cooking?
I can cook.
Yes, and since Valentine's Day is coming up,
I'd like you to make me some sweets with an English recipe.
Yay! I'm happy.
I'll leave you with the recipe.
Oh, but...
Isn't this like middle school English?
Even though I don't know it.
I think you can do it.
How is it?
The menu itself is very simple,
so I'd like to do it while reading it out loud.
Is that okay?
I'll do my best.
Yes, I'd like to make it right away.
First of all, the ingredients are chocolate.
I know what it's called.
What is it?
Is it good?
I'm going to order the main dish.
Chocolate, 100g.
Butter, 50g.
2x...
Gra...
Gragy...
Gra...
What?
Gragyra...
Tet...
Sugar, 30g.
I think it means "sugar", doesn't it?
Yes.
Milk, 30ml.
What's this?
Two...
Two... table...
Two... table... spoons...
Two... table... spoons... plus...
One...
One... tea...
Ah! One tea spoon!
230g.
It says "tea spoon"!
"Table spoon"!
"Table spoon"?
What does it mean?
"Table spoon"?
Does it mean there is a spoon on the table?
No, it doesn't!
What?
The first step is...
Finnery...
Finnery... Chop...
Finnery... Chop... 200g... of chocolate...
Do you know "chop"?
Chop... Chop...
I think it means "chop chocolate finely".
Yes.
And...
I think it means "chop chocolate finely".
And... 200g of chocolate...
And... 50g of chocolate...
I'll chop four pieces of chocolate.
But...
Generally...
But...
We can't do anything if we don't do it well.
Certainly.
Step 2. Add 50g of butter and heat in a 500w microwave for 2 minutes.
Add? Add 50g? What is add 50g?
What is butter and add?
Oh, it's not. It says "all butter". What is add?
Do you want me to add it? Yes.
This is 200g.
But I like sweets a lot and I'm used to it, so I know it a little even if I can't read English.
Well, let's do it.
This is 50g of butter.
I think I'll put it in here.
What does "after" mean?
I'll put it in and microwave it for 2 minutes at 500 watts.
I think you know what I mean.
I'm sure you want me to microwave it for 2 minutes at 500 watts.
I'll microwave it for 2 minutes at 500 watts.
I'm worried about it.
I'll microwave it for 2 minutes at 500 watts.
The butter is melted, but I'm not sure about the oil.
But it looks good.
I'll do the next one.
Step 3.
Add 30g of granulated sugar and mix well.
It means...
Oh, yes! A tablespoon!
This is important for this dish.
The amount of granulated sugar changes.
But I'm not sure about the tablespoon.
But I know that a tablespoon is about 15g.
So, I'll use a tablespoon and...
A teaspoon...
Oh, no! A teaspoon and a teaspoon...
I'll use a tablespoon and...
I'll use a teaspoon and a cup of granulated sugar.
Then, I'll do it.
This is important, isn't it?
Yes.
A teaspoon...
A cup of granulated sugar...
A cup of granulated sugar and...
This is important, too.
A teaspoon!
Which one is a teaspoon?
I'm sure this one is a teaspoon.
What?
I'm sure this one is a teaspoon.
Because it's a little too big.
OK.
This is my 30g of granulated sugar.
I added it.
I have to...
What was it?
I have to mix it well, don't I?
It's "mix well".
What does "well" mean?
It means "mix well".
What?
"Mix well".
It may not be just "mix well".
"well"?
I'll mix it for now.
Do you want me to whisk it up?
I can't whisk it up.
I should mix it lightly.
But, I can do it.
Well...
It looks like a devil.
I don't like it.
I may fail.
Well, it doesn't matter.
But, it's okay.
I think it doesn't taste bad.
Does it look like a ball?
No.
It's a ball.
Is it muddy?
It's getting a little dough-like.
I didn't like it a little while ago.
It's twisted.
Oh, but it's true!
It's moving!
Looks good!
Next!
Step 4!
Insert...
2x and...
Mix well!
It came out again!
2x...
2 eggs!
Only 2!
I need 2 of these.
I need 2 twins.
Okay!
Let it be a twin!
Oh, it was only one.
Oh, well...
So, I got 2 eggs.
Then, I will mix well!
It looks like it will spill.
This is...
It doesn't mix.
You can use rubber spatula.
Oh, you are right.
It is better to use rubber spatula.
I will mix it vigorously.
Patissiers who are watching this video, please don't get angry.
Do you want to see it?
Wow! Slime!
It is full of eggs.
But, I think it is mixed.
Look at it.
Slime is there.
Step 5.
Add 30 ml of milk and mix.
What?
It is not mixed well.
It says "just mix".
Is it okay like this?
Is it different from overseas milliliters in Japan?
I don't think so.
Isn't it a little less?
It's less.
It's not "mix well".
I think it's definitely this one.
I think I probably mixed "well" wrong.
Okay, I'll mix it up.
Doesn't it look like dough already?
It looks like it.
This is definitely...
Oh, it looks delicious!
Step 6.
It's important.
Really?
If you interpret this properly, it may explode.
It's difficult.
It's "tupperware".
I can read "tupperware", too.
I think it means to put the dough in the "tupperware", but...
I don't know "cover it, gyatti".
Can you show me?
Okay, I'll read it.
Wow, you must be a genius. You can speak English.
This is "kawaii" and "gyantii".
I'll tell you how to read "gyantii".
It's "gentry".
What do you think "gentry" is?
"Gentry"?
Do you know the word "gentry"?
I've never heard of it.
"Jet".
Do you know "gentleman"?
Yes, I do.
I want you to pronounce it like "gentleman".
"C.C."
What does "gentleman" mean?
It means "smart".
"C.C."
"Gentle" is...
What kind of personality?
Kind.
"Gentle" is...
gently closing the lid.
I see.
It's closed.
Can I say it like this?
That's why I said it might explode.
I see.
"500 watts, microwave for 5 minutes."
I didn't know you could do it with a microwave!
Wow!
Ready...
Go!
I can't wait!
Ta-da!
A little more fire!
A little more!
Maybe a little more!
I think I put it in too much.
I didn't see it.
Well, let's go for a walk first.
Yes, I'll wait for you.
What is this? I don't know what it is. I don't know what you are making, so I don't know what it is.
It's solidified.
Yes.
It's like bread.
"Cut it to the desired size and sprinkle with powder sugar."
I think it means to cut it to your favorite size and sprinkle with powder sugar at the end.
I think it's good.
I like small pieces because it's easy to eat.
Cut it like this.
Like this?
Once.
Will you do something like tofu?
Your tongue looks thin.
I cut it.
It's hot!
It's hot.
Look at this.
It looks so good.
It's hot!
I didn't have powder sugar, so I used cocoa.
Cocoa.
Doesn't cocoa melt?
It doesn't melt.
Which one is the prettiest?
Let me see.
This one?
I think it's this one.
It looks good, doesn't it?
It's done!
It looks really good!
It's done!
The one who made it for me is Gato Chocola!
Did you win?
I won!
Wow!
I'm going to try it now.
Itadakima~su!
It's delicious!
I didn't expect it, but it's really delicious!
It's a little strange to buy it at Gatton Chocolat, but it's a rich chocolate-flavored steamed bread.
You can only do it in the microwave, so I really recommend it to you.
It's pretty good.
It's a little sticky.
It's moist, isn't it?
It's moist! It's a little moist! It's pretty moist!
How was today's project?
Yes, this easy-to-make chocolate cake has a recipe in the summary column, so please try making it with everyone there!
Please imitate! It was delicious!
Please watch the next video as well! Bye bye!